New milling platform
I purchased a 3 roller Monster Mill (MM3) with a 38 pound hopper. I mounted it to a metal cart from Home Depot. Driving it is a 1/2 inch variable speed D handle drill from Harbor Freight. The thing is working great after dialling the gap in.
26 Gallon mash tun and hot liquor tank
Presenting the 3 amigos. With the addition of a new 26 gallon mash and hlt, I plan on brewing quite a few 20 gallon batches!
New March nano brew pump
This thing puts the old 809 pump to shame. It is pretty quite too! This was mounted a small wheeled moving cart. I like being able to easily move it around rather than fixing it to one location.
New Fermentation vessel
And lastly I needed another place to ferment with all these other upgrades. I decided to try out using sankey kegs for fermentation. This keg is from GW kent. It is sold for the wine industry and they call it a topping keg. It has a 4 inch tri clover fitted to the top and a 1.5 inch tc near the bottom.
I then had synergy metalworks build me the 4 inch lid with ball lock posts and pressure release valve. There is a dip tube that ends about an inch above the bottom of the keg.
Great mill!! You left a comment on my blog and wanted to check out my top tier system. Drop me an email at bighand.brewing@gmail.com and we can set it up.
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